Served Saturday and Sunday until 3 pm.
All brunch items served with fresh fruit, chorizo hashbrowns and black refried beans.
|Fire-grilled Angus carne asada topped with two sunnyside-up eggs, ranchero sauce, grated cheese and chorizo||$14.00|
|Crispy tostada topped with pinto beans and melted cheese; served with three sunnyside-up eggs and sprinkled with chorizo, pico de gallo, ranchero sauce, queso fresco and crispy tortilla strips||$12.00|
DEL CENTRO BENEDICT (2)
|Sweet corn cake topped with our tender fried steak, sour cream, guacamole, pico de gallo and a sunnyside-up egg; topped with sour cream sauce||$12.00|
|Scrambled eggs, fajita meat, chorizo, pico de gallo, potatoes and cheese rolled inside of a large tortilla, then topped with salsa verde and cheese||$10.00|
ENCHILADAS DE HUEVOS
|Enchiladas stuffed with scrambled eggs and chorizo, topped with ranchero sauce and melted cheese||$10.00|
EMPANADAS DE DESAYUNO
|Two large empanadas stuffed with scrambled eggs, cheese, bacon and cilantro; served with ranchero sauce and raspberry chipotle jam for dipping||$10.00|
|STRAWBERRY MANGO MIMOSA||$4.00|
|STRAWBERRY MANGO MIMOSA||$15.00|
Premium cucumber infused vodka