Our Menu

APPETIZERS

QUESOS ESPECIALES

Blanco

Special White Mexican queso(2) 11.95  (1) 7.50

Amarillo

Our classic yellow queso(2) 11.95  (1) 7.50
With Picadillo Beefadd 1.50

Tex-Mex Skillet Queso

Skillet of classic yellow queso topped with taco meat, guacamole, and pico de gallo9.95

NACHOS GUADALAJARA

Chicken or beef, refined beans, and melted cheese; served with guacamole, sour cream, and jalapeños
Picadillo Beef(12) 12.95  (8) 9.95
Chicken Fajita(12) 13.95  (8) 10.95
Beef Fajita(12) 17.95  (8) 14.95

MEXICAN SHRIMP COCKTAIL

Chilled cocktail with diced avocado, onions, cilantro and tomatoes12.95

QUESADILLAS GUADALAJARA

With guacamole, sour cream, and pico de gallo
Chicken & Spinach15.95
Chicken Fajita15.95
Shrimp15.95

CEVICHE “YUCATAN-STYLE”

Gulf shrimp and white fish, marinated in fresh lime juice; served with tomato, red onion, cilantro, and pineapple11.95

TEX-MEX EMPANADAS

Little Mexican pies with grilled chicken, roasted corn, black beans, cheese, and cilantro(6) 10.95 (4) 7.95

GUACAMOLE “MADE TO ORDER”

Ripe avocados, onions, tomatoes, cilantro, seasonings and fresh-squeezed lime11.95

LUCY’S TAMALES

Three spinach and feta tamales with roasted tomatillo salsa7.95

JALAPEÑOS RELLENOS

Three fire-grilled, bacon-wrapped jalapeños stuffed with white Mexican cheese and chorizo11.95

GUACAMOLE AND QUESO COMBO

Perfect for two!10.95

GUADALAJARA APPETIZER COMBO

Quesadillas, nachos, empanadas, and shrimp flautas17.95

SOUPS & SALADS

TORTILLA SOUP

with Chicken and AvacadoRegular 8.95  Cup 6.95

ROASTED POBLANO BISQUE

with Chicken and AvocadoRegular 8.95  Cup 6.95

CHICKEN CALDO

with rice
A “Mexican Feast” with rice, fresh garden vegetables and avocado9.95

MEXICO CITY STYLE CALDO

Our traditional caldo topped with crunchy tortilla strips and Mexican white melting cheese11.95

HACIENDA CHOPPED SALAD

Chopped bacon, tomato, avocado, roasted corn, tortilla strips, and chopped greens; topped with queso fresco and pepitas
Grilled Chicken14.95
Pacificao Shrimp16.95
Grilled Fajita Steak17.95

ENSALADA DEL RIO

Fire-grilled salmon with raspberry-chipotle glaze, pepitas, green beans, and Mexican cheese over mixed greens with mango-lime vinaigrette16.95

“SAN MIGUEL” KALE CAESAR

Blend of romaine and tender kale with a creamy Tex-Mex Caesar dressing; topped with roasted corn, avocado, pepitas, tortilla strips, and Cotija cheese
Grilled Chicken14.95
Grilled Shrimp16.95
Grilled Salmon17.95

“LA PLAYA” CEVICHE SALAD

Lime-marinated shrimp and fish with mixed greens; recommended with mango-lime vinaigrette or creamy cilantro dressing16.95

Dressings: Creamy Cilantro, Mango-Lime Vinaigrette, Hacienda Balsamic Vinaigrette, Jalapeño Ranch

TACOS

Served with Mexican rice and charro beans.

TACOS AL CARBON (2 )

Served with guacamole
Chicken14.95
Beef19.95
Combination17.95
Topped with queso amarilloadd 2.50

TITO’S TACO TRIO

Three fajita tacos: beef fajita, chicken, and shrimp; topped with shredded cabbage, tomatoes, avocado, and sour cream16.95

TACOS AL PASTOR

Three corn tortillas filled with fresh grilled pork, pineapple, cilantro, and onions; each topped with a fresh avocado slice15.95

MESQUITE GRILLED SALMON TACOS

Two soft corn tortillas with salmon fillet, honey ancho glaze, and cilantro avocado slaw; served with Tex-Mex orzo salad17.95

SHRIMP OR FISH TACOS ( 2 )

Dos Equis-battered or grilled, served with creamy cilantro dressing and pineapple pico de gallo16.95

TEX-MEX TACOS ( 2 )

Topped with shredded lettuce, diced tomatoes, sliced avocado, and cheese; on a crispy corn tortilla or soft flour tortilla
Picadillo Beef13.95
Shredded Chicken13.95

ENCHILADAS

Served with rice and beans.

TEX-MEX ENCHILADAS

Two with our Tex-Mex gravy
Cheese13.95
Beef14.95
Beef Fajita19.95

JALAPEÑO BEEF ENCHILADAS

Two corn tortillas with our seasoned picadillo taco meat, fresh jalapeño garlic salsa, and cheese; topped with our sour cream sauce, shredded lettuce, and fresh guacamole15.95

ENCHILADAS “DEL SOL”

Two corn tortillas with smoked pulled pork and cheese; topped with verde sauce, two sunny-side-up eggs, chorizo, onions, and cilantro16.95

VERDE ENCHILADAS

Two with our fire-roasted tomatillo salsa and white cheese
Cheese13.95
Chicken14.95

FRIED CHICKEN ENCHILADAS

Hand-battered chicken over two cheese enchiladas with sour cream sauce; garnished with pico de gallo, tortilla strips, tomatillo salsa, and cilantro15.95

ENCHILADAS GUADALAJARA

“Our specialty”, two chicken and spinach enchiladas with our delicious roasted corn sauce and white cheese14.95

ENCHILADAS “ABUELITA”

Two chicken enchiladas topped with tomatillo sauce, Cotija cheese, shredded lettuce, pico de gallo, sliced avocado and sour cream15.95

CHICKEN MOLE ENCHILADAS

Two rotisserie chicken enchiladas with our traditional style mole sauce14.95
Recipe contains peanuts

ENCHILADA MARISCO

Our famous seafood enchilada topped with a delicate avocado cream sauce and lump crab, served with cilantro rice and guacamole18.95

COMBINATION PLATES

Served with rice and beans.

LITTLE TEX-MEX

Cheese enchilada crispy beef taco, and tamale “Frontera”14.95

ENCHILADA COMBO

One cheese and one beef enchilada, crispy beef taco, and a pork tamale16.95

MARIACHI PLATE

One chicken taco al carbon with queso, one fajita beef enchilada with gravy, and one cheese stuffed roasted poblano pepper with verde sauce18.95

ACAPULCO ESPECIAL

Spinach and chicken enchilada with roasted corn sauce, crispy beef taco, and three Pacifico shrimp19.95

TEX-MEX SPECIALTIES

Served with rice and beans.

TAMALES “FRONTERAS”

Three traditional pork tamales, lightly battered, and topped with our fire-roasted tomatillo sauce and a light drizzle of sour cream13.95

TEX-MEX TOSTADAS

Two crispy corn tortillas topped with refried beans, cheese, picadillo meat, lettuce, tomatoes, guacamole, and drizzle of sour cream14.95

SHRIMP AVOCADO RELLENO

Two avocado halves, grilled or lightly battered and fried, stuffed with shrimp, spinach, melted cheese, and sour cream sauce served with
Tex-Mex orzo salad or
Tex-Mex quinoa salad15.95

FLAUTAS PACIFICAS

Three bacon-wrapped, shrimp and cheese stuffed flautas; served with avocado salad and jalapeño ranch15.95

EL POBLANO

Oven roasted poblano pepper stuffed with rotisserie chicken and spinach; topped with melted white cheese, tomatillo salsa, sliced avocado and queso fresco15.95

TEX-MEX FAJITA BURRITOS

Two flour tortillas filled with fajitas, Mexican rice, and refried beans; topped with Tex-Mex gravy, queso, pico de gallo, guacamole, lettuce and sour cream
Chicken Fajita14.95
Beef Fajita19.95

GRILLED SEAFOOD

Served with guacamole, pineapple, pico de gallo, rice and beans.

SALMON “VERDECITO” ESPECIAL

Mesquite grilled salmon served atop our house special tomatillo salsa fresca20.95

TEXAS REDFISH

Fire-grilled and flavorfully seasoned; served with grilled vegetables26.95

TILAPIA “HACIENDA”

Fire-grilled tilapia15.95
Topped with white wine chipotle cream sauce, shrimp, and sautéed spinachadd 4.95

CAMARONES “CANCUN”

Six broiled butterflied jumbo shrimp sizzling on a platter20.95

GRILLED SALMON

Topped with our honey ancho glaze; served with grilled vegetables and Tex-Mex orzo salad or Tex-Mex quinoa salad20.95

CAMARONES PACIFICO

Six bacon-wrapped jumbo shrimp stuffed with cheese and jalapeño22.95

If you have a food allergy or special dietary restrictions, please notify a manager or chef, and we will try to accommodate you.
Substitutions may be subject to additional charges.
For your convenience, a suggested gratuity of 18% will be added to parties of eight or more.
You, our guest, have final determination and control of the amount of any gratuity.

GRILLED FAVORITES

Served with rice and beans.

POLLO DEL MAR

Grilled chicken breast topped with white wine chipotle cream sauce, shrimp, spinach, mushrooms, and melted cheese18.95

POLLO AMARILLO

Grilled chicken breast topped with jalapeño sausage, roasted poblano peppers, mushrooms, and queso; served over Mexican rice18.95

POLLO “MARGARITA”

Mesquite grilled chicken breast with our house lime-pepper seasoning17.95

CARNE ASADA “MARGARITA”

Prime fajita steak seasoned with lime and cracked black pepper; served over grilled onions and rajas with guacamole27.95

MIXED GRILL SUPERIOR

Skewer of bacon-wrapped shrimp, beef fajitas, chicken, and grilled vegetables24.95

COSTILLAS FRONTERAS

Fire-braised baby-back prok ribs
Whole rack22.95
Half rack16.95

SOUTH TEXAS QUAIL

Two grilled ancho-glazed quail, served with three bacon-wrapped quail legs19.95

FAJITAS

GRILLED ADDITIONS

PACIFICO SHRIMP (4)

(BACON-WRAPPED)12.95

JALAPEÑO SAUSAGE

5.95

QUAIL LEGS (4)

(BACON-WRAPPED)9.95

WHOLE QUAIL

7.95

GRILLED VEGETABLES

4.95

JALAPEÑO RELLENO

Stuffed with Mexican cheese, chorizo, and bacon-wrapped4.95

FAJITA COMBINATIONS

Served with beans, rices, guacamole and pico de gallo.

TEJANO PLATTER

Beef and chicken fajitas, four bacon-wrapped Pacifico shrimp, and a jalapeño sausage link31.95

GRANDE DELUXE

Tender BBQ pork ribs, beef and chicken fajitas, four bacon-wrapped Pacifico shrimp, and a jalapeño suasage link39.95

“DON LIMON” ESPECIAL

Our famous lime beef fajitas, two bacon-wrapped Pacifico shrimp, and two bacon-wrapped quail legs29.95

CADILLAC ESPECIAL

Beef and chicken fajitas, four Pacifico shrimp, grilled jalapeño sausage link, and one grilled quail37.95

SAN ANTONIO FIESTA

Beef and chicken fajitas, cheese enchilada, crispy beef taco, and a pork tamale27.95

CHARRO PLATTER

Tender BBQ pork ribs, beef and chicken fajitas, and a grilled jalapeño sausage link31.95

Additional rice, beans, guacamole, and pico de gallo3.95

LUNCH SPECIALS

OFFERED DAILY FROM 11 AM TO 4 PM

CANTINA MINI BAR

Dos Equis Lager(7 oz.)3.95

Poca-Rita(Rocks/Frozen)5.50

Mini Mango-Strawberry Twister Margarita5.50

ENSALADAS

WEDGE SALAD

Iceberg wedge with bacon, roasted corn, red onion, tomato, and queso fresco, with raspberry chipotle glazed chicken breast, jalapeño ranch and balsamic13.95

“SAN MARCOS” TACO SALAD

Traditional taco salad with shredded lettuce, picadillo beef, black beans, roasted corn, guacamole, tomatoes, grated cheese and sour cream12.95

SALAD & GRILL COMBO

“San Miguel” Kale Caeser Salad, or Mixed Green Salad
Grilled Salmon15.95
Margarita Chicken13.95

TEX-MEX COMBINATION PLATTERS

TEX-MEX TOSTADA, CHEESE ENCHILADA

Served with Mexican rice and beans10.95

ROASTED POBLANO BISQUE, TORTILLA SOUP, OR CHICKEN CALDO DE LA CASA

Served with your choice11.95
A. Chicken Taco al Carbón | Beef Taco al Carbón
B. Tamale Frontera
C. Tex-Mex Tostada
D. Four Chicken & Spinach Quesadillas
E. Shrimp or Fish Taco
add 1.95

JALAPEÑO BEEF ENCHILADA, TAMALE FRONTERA

Served with Mexican rice and beans10.95

FRIED CHICKEN ENCHILADA & BEEF ENCHILADA

Served with hacienda rice and beans13.95

CARNE ASADA COMBO

Served with cheese enchilada, Mexican rice, beans, guacamole, and pico de gallo18.95

SIZZLING FAJITAS

Lunch portion served with guacamole, poco queso, grilled onions, pico de gallo, Mexican rice, and beans.

Chicken13.95

Chicken & Beef15.95

Beef17.95

Shrimp16.95

Vegetable13.95

SEAFOOD FAVORITES

FIRE-GRILLED TILAPIA

Grilled tilapia with cilantro rice and mango-pineapple salsa14.95

FLAUTAS PACIFICAS

Two bacon-wrapped, shrimp and cheese stuffed flautas; served with cilantro rice, avocado salad, black beans, and jalapeño ranch12.95

ENCHILADA MARISCO

Our famous seafood enchilada topped with an avocado cream sauce and lump crab; served with cilantro rice, guacamole, and roasted corn black bean relish16.95

CEVICHE TOSTADAS

Three crispy corn tostadas shredded cabbage, diced tomato and red onion with our housemade ceviche; served over Tex-Mex orzo salad13.95

GRILLED SALMON

Topped with our honey ancho glaze; served with Tex-Mex orzo salad or Tex-Mex Quinoa salad15.95

TEX-MEX SPECIALTIES

PORK TAQUITOS

Four crispy corn tortillas filled with tender pork, topped with avocado crema, sour cream, onions, and cilantro; served with refried black beans and Mexican rice 11.95

CHICKEN QUESADILLA CLUB WITH AVOCADO

Grilled chicken, bacon, tomato, lettuce, cheese, and avocado; served with fries and jalapeño ranch dressing13.95

SHRIMP AVOCADO RELLENO

Two avocado halves, grilled or lightly battered and fried, stuffed with shrimp, spinach, melted cheese, and sour cream sauce; served with Tex-Mex orzo salad or Tex-Mex quinoa salad14.95

CHICKEN ENCHILADA STACK

Three layers of corn tortillas with chicken and cheese topped with your choice of roasted tomatillo sauce or sour cream sauce; served with Mexican rice and refried beans11.95

POLLO “MARGARITA”

Grilled chicken breast with our house lime-pepper seasoning; served with hacienda rice and beans or Tex-Mex quinoa salad15.95

TACO AL CARBON

Topped with queso amarillo or Tex-Mex gravy and cheese; served with Mexican rice, charro beans, and guacamole
Chicken12.95
Beef13.95

VEGETARIAN

Ask your server for vegan selections

AVOCADO RELLENO

Two grilled avocado halves stuffed with a Tex-Mex orzo salad served over fresh greens with feta cheese and balsamic vinaigrette14.95

LUCY’S TAMALES

Two of our spinach and feta tamales topped with roasted tomatillo sauce, white cheese, sour cream, fresh guacamole, lettuce, and pico de gallo; served over cilantro rice14.95

PORTOBELLO TACOS

Three corn tortillas with beer battered portobello mushrooms, shredded cabbage, ancho glaze, sliced avocado, chopped cilantro and onions14.95

VEGETABLE FAJITAS

Grilled seasonal vegetables served on a sizzling skillet with grilled onions, bell peppers, pico de gallo, guacamole, cilantro rice, and black beans14.95

TEX-MEX ORZO SALAD

Blend of orzo pasta, black rice, roasted corn, pepitas, bell peppers, onions, currants, and a lemon vinaigrette; served over baby spinach13.95

GRILLED VEGETABLE ENCHILADAS

Fire-grilled vegetables inside corn tortillas with white cheese and our ranchero sauce; served with cilantro rice, refried black beans, and avocado salad14.95

GLUTEN-FREE

We are not a gluten-free kitchen; please inform is if you have a severe allergy

ENCHILADAS

Two corn tortillas topped with ranchero sauce, shredded lettuce, pico de gallo, sliced avocado, and queso fresco
Shrimp17.95
Chicken13.95

SALMON

Grilled salmon filet with ancho glaze, grilled vegetables, and avocado salad18.95

POBLANO RELLENO

Fire roasted poblano pepper with cheese, ranchero sauce, fresh spinach, sliced avocado, and queso fresco
Shrimp17.95
Chicken13.95

DESSERT

RED VELVET TRES LECHES

with ice cream7.95

FRIED ICE CREAM

vanilla or coffee6.95

COCONUT FLAN “BRÛLÉE”

5.95

PAINTED CHURROS

Coated with chocolate and crushed candy; served with ice cream(4) 7.95 (6) 9.95

BEVERAGES

SOFT DRINKS

2.95

Coca-Cola
Diet Coke
Coca-Cola Zero
Sprite
Dr. Pepper

ICED TEA

2.95

LIMONADA ESPECIAL

3.75
Limit two refills

COFFEE

2.95

BOTTLED

MEXICAN SODA

2.75
Strawberry, orange, grapefruit, or mineral

MEXICAN COCA-COLA

2.75

IBC ROOT BEER

2.75

SPARKLING AGUAS FRESCAS

MANGO-LIME

ORANGE-MINT

GUAVA-WHITE PEACH

3.50

NO REFILLS

BRUNCH

Our Menu

Please select your location.

Under Construction

We apologize for the inconvenience.

Please call one of our locations for menu information.

LOCATIONS:

Guadalajara Del Centro713-650-0101

Guadalajara Mexican Grille713-942-0772

Guadalajara Hacienda (West Houston) – 713-461-5300

Guadalajara Del Centro (The Woodlands) – 281-362-0774